The first ever Philly Wine Week is now in the books! It was quite a week, with a slew of great wine and great events. There were 22 venues officially participating, each with at least 3 events;...
Last night’s dinner was meant to be eaten with an Alsatian-style Pinot Gris. We were making a fish tagine with an Omani spice mix of coriander, cumin, cardamom, mace, black pepper, red...